
HOST A
PRIVATE EVENT
CREATE UNFORGETTABLE MOMENTS WITH A PRIVATE EVENT IN OUR KITCHEN
Our versatile venue is perfect for every occasion; from corporate training and team-building activities to birthday parties and holiday celebrations. Host your gathering in a professional commercial kitchen and make it truly special by elevating the experience with a customized private cooking class tailored just for you.
PAST CLIENTS

PRICING
Private classes start at $2,500 up to 16 guests, $125.00 per additional person
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Your Experience Includes:
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2.5 – 3-hour cooking class led by one of our Chef Instructors
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Choose from one of our seasonal menu selections
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Laundered aprons, media, & music
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Spa Water
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Appetizers and signature cocktails available upon arrival for an additional $10 per person - per item.
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* Guests are welcome to BYOB
CANCELLATION &
HEADCOUNT POLICY
Cancellations and changes to the headcount must be made at least 48 hours prior to the scheduled event. Any cancellations or headcount adjustments received within 48 hours of the event will be subject to full charges.
We appreciate your understanding and cooperation.

FALL & WINTER MENU OPTIONS
Trattoria
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Chicken Saltimbocca
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Wild Mushroom Risotto
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Shaved Fennel, Arugula & Parmesan Salad
Asian Fusion
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Chicken Satay with Peanut Sauce
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Shrimp with Red Curry
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Coconut Lime Rice
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Spicy Mango Slaw
Mexicali
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Grilled Vegetable Chopped Salad with Green Goddess Dressing
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Carne Asada Tacos with Guacamole
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Cilantro Lime Rice
Fresh Pasta Workshop
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Handmade Fresh Pasta
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A Trio of Sauces
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Seasonal Salad
Spanish Tapas
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Garlic Prawns
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Pan con Tomate with Jamón
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Roasted Fingerling Potatoes with Romesco
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Mixed Greens with Manchego & Quince Croutons
Comfort Food Classics
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Three-Cheese Mac & Cheese
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Meatballs Marinara
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Caesar Salad
French Bistro
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Cheese Soufflé
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Seared Salmon with Bercy Butter & French Lentils
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Mixed Greens with Mustard Vinaigrette & Chévre Croutons
Pizza Party!
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Master the Perfect Crust
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A Variety of Artisan Toppings
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Seasonal Salad
Menus can be customized to suit your group's preferences.














